Chutney Burger
An easy and tasty way to spice up your summer grilling.
chutney burger

Ground sirloin, turkey or lamb (can subsitute veggie or tofu burgers)
Lettuce, tomato and your favorite veggies
Hamburger buns
SchoolHouse Kitchen's™ Bardshar Chutney

Start with any meat, ground sirloin, ground turkey, ground lamb, or even veggie or tofu burgers.

Grill the burger, dress with lettuce, tomato and any other favorite vegetable and place on a grilled bun.

Finally, add a large dollop of Bardshar Chutney and enjoy!

Download PDF